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Decadent chocolate vegan protein
Scientifically formulated by specialists using only the highest-quality functional wholefoods.
All natural
Non-GMO
Complete protein
Rich in BCAAs
Vegan
Why is it the best?
Cacao & Cinnamon Plant Protein is made with the optimal ratio of pea and sprouted brown rice protein with nutritious active superfoods. This makes the Cacao & Cinnamon Plant Protein ideal for breakfast smoothies, post-workout recovery shakes, guilt-free delicious snacks and more!
Flavoured using only real organic wholefoods, this blend of Peruvian cacao and Ceylon cinnamon not only tastes amazing, but is also bursting full of nutrients. Versatile and delicious, this blend is the perfect complement to your lifestyle and diet.
Shake or blend 30g (4 level tbsp) in your liquid/smoothie of choice.
Perfect to consume after excercise for muscle recovery, or to add to smoothies/recipes as a meal. We don't recommend more than two servings a day unless training vigorously.
Our Australian Certified Organic pea protein is only processed using low temperature techniques, resulting in a nutrient-dense, easily digestable powder that will help with building muscle, alkalising, and managing weight.
Our Australian Certified Organic pea protein is only processed using low temperature techniques, resulting in a nutrient-dense, easily digestable powder that will help with building muscle, alkalising, and managing weight.
Our Australian Certified Organic brown rice protein is soaked, sprouted and then activated, making it one of the most bioavailable plant-based proteins available. It contains a full spectrum of essential amino acids to assist with muscle repair.
The premium Australian Certified Organic raw cacao powder used in our blends is of the heirloom variety, Criollo, grown in Peru. It is a rich source of magnesium and sulphur which helps with relaxation and promotes healthy hair, skin and nails. Full of magnesium and antioxidants, raw cacao has 2865 ORAC units per serve.
Only true organic Ceylon cinnamon is used in this vegan blend. Rich in antioxidants and anti-inflammatory benefits. Cinnamon helps the body fight off infections and recover from exercise.
Monk fruit extract provides just the right amount of sweetness, tasting similar to brown sugar, and having anti-diabetic, anti-carcinogenic, anti-bacterial, antioxidant, and anti-allergic effects.
High quality pure organic stevia provides just the right touch of sweetness without contributing unnecessary sugars to your waistline. Stevia is low GI and also has the added advantage of not feeding plaque on your teeth like sugar does.
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