The food of the Gods
- One of the richest sources of antioxidants known
- Boosts serotonin, endorphins, anandamide and phenylethylamine to promote positive outlook and facilitates rejuvenation
- High in the beauty mineral sulphur promoting strong nails, hair and beautiful skin!
- Potent source of essential magnesium for healthy heart function, strong bones, relaxing muscles, and the digestive system
Heirloom ‘Criollo’ cacao
The beans are of the renowned heritage heirloom ‘Criollo’ variety, which make up less than 1% of cacao grown each year.
Raw and unprocessed
Unlike traditionally processed cocoa, which is often extract with chemical solvents and heated to over 150°C, our raw organic cacao is minimally processed at low temperatures, resulting in far superior nutritional qualities.
Our cacao is organically grown in the Satipio province of the Junín Region, located in the central Amazon rainforest of Peru, as it has been for thousands of years by the native Ashaninka and Chene people.
Single origin, raw 'Criollo' organic Peruvian cacao.
Chocolate, in it’s purest form. Use it your way.
An antioxidant powder that everyone loves, Raw Peruvian Cacao Powder can be included in any recipe for a decadent, rich flavour.
Smoothies and shakes
Combine 1 teaspoon (~5g) of this delicious, all natural, Peruvian superfood to your favourite Bare Blends protein for an extra chocolately shake, or add to your favourite smoothie recipe to boost the antioxidant content.
Make the perfect raw brownie
Cacao works perfectly in raw treats, brownies, cookies and other snacks. Cacao can be substituted 1:1 with any recipe that uses regular cocoa. Check out our blog for amazing recipe ideas.
Heat once serving with almond milk and a squeeze of honey to make a delicious, warming hot chocolate!