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Bare Blends · May 3, 2014 · 1 min read · Updated November 27, 2020

Cold Drip Coffee & Cacao

Cold drip coffee + Cacao = pure decadence!

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Cold-Drip.jpg

Cold drip coffee + Cacao = pure decadence! Cold drip coffee is produced by filtering coffee bean grinds through a special coffee filter. This process can take up to 12 hours, and produces a delicious, viscous liquid that has a deeper, rounder flavour than regular espresso coffee. This cacao smoothie recipe calls for cold drip, but if you cannot get your hands on any, a regular espresso shot will do.

Cold Drip Coffee & Cacao

Cold drip coffee + Cacao = pure decadence! Cold drip coffee is produced by filtering coffee bean grinds through a special coffee filter. This process can take up to 12 hours, and produces a delicious, viscous liquid that has a deeper, rounder flavour than regular espresso coffee. This cacao smoothie recipe calls for cold drip, but if you cannot get your hands on any, a regular espresso shot will do.

  • Prep 5 min
  • Serves 1
Cold Drip Coffee & Cacao

Ingredients

  • 1 serving Organic Dark Cacao WPI
  • 250 millilitre Almond Milk
  • 30 millilitre Cold Drip coffee
  • 2 Pitted dates
  • 0.5 frozen banana

Directions

  1. Blend all ingredients for 20 seconds in a blender.
  2. Enjoy!
Bare Blends

Bare Blends

At Bare Blends we take a holistic approach to your nutrition and wellness; producing delicious natural & organic superfood blends that nourish and nurture an active body + mind. All products are sugar and gluten free. From Kakadu to the Andean ranges, we've selected the highest quality ancient, raw and organic superfoods and combined them with Native and New Zealand whey proteins. We believe we make the best tasting natural protein powder in Australia.