Dreamy, Creamy Protein Porridge With Stewed Pears
Creamy and delicious protein porridge.
Nadia Felsch
2015-05-12
Recipes
Dreamy, Creamy Protein Porridge With Stewed Pears
Servings
2
2
Prep Time
10 min
10 min
Cook Time
min
min
Total Time
10 min
10 min
Ingredients
- 1/2 cuprolled oats
- 1 1/4 cupalmond milk
- 2 tablespoonBare Whey or Vanilla & Coconut Plant Protein
- 5 pears
- 1 teaspoonvanilla powder
- 2 teaspoonvanilla extract
- 2 tablespoonrice malt syrup
Directions
To make the porridge:
- Heat the milk in a small saucepan (or milkpan ideally)
- Within a few minutes it will start to bubble, add the oats
- Within a few minutes it will start to bubble, add the oats
- Then stir in the protein
- Serve immediately with either stewed pears (below) or a nut and seed combo - try out crushed walnuts, pepitas, sunflower seeds, coconut flakes, mulberries, goji berries, a sprinkling of cinnamon and perhaps a drizzle of maple syrup or raw honey. Fresh fruit is always a winner as well, be inventive and discover new combos each time – there is no wrong answer.
To make the stewed pears:
- Wash, core and chop pears into smaller pieces
- Place in a saucepan on the stove on med-high heat
- Place in a saucepan on the stove on med-high heat
- Place in a saucepan on the stove on med-high heat
- Place in a saucepan on the stove on med-high heat
- Turn to medium and cook for 60 minutes
- Turn to medium and cook for 60 minutes
- Remove from heat and serve with porridge or even with yoghurt as dessert
Tags:breakfasts