Deliciously satisfying chocolate protein
The perfect high-protein, rejuvenating drink. Containing a plethora of antioxidants found only in organic raw cacao, this blend is ideal for lean muscle development and weight management. Ideal for post exercise due its fast absorption rate, this blend will greatly improve recovery time in between training sessions.
Read MoreShake or blend 30g (4 level tbsp) in your liquid/smoothie of choice.
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Our grass-fed whey protein isolate (WPI) blends are ultra-filtered from NZ freshly skimmed milk and retain the highest possible nutrient density of any protein powder.
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Ingredients: NZ grass-fed whey protein isolate, *raw cacao, *vanilla bean, *stevia extract, non-GMO soy lecithin (0.1% for mixing) (*certified organic)
The purity of this grass-fed WPI blend allows it to be ideal for anyone; whether you are an elite athlete or simply wanting a convenient and delicious way to up your protein intake.
Shake or blend 30g (4 level tbsp) in your liquid/smoothie of choice.
Perfect to consume after excercise for muscle recovery, or to add to smoothies/recipes as a meal. We don't recommend more than two servings a day unless training vigorously.
Protein intake is vital after exercise, as it assists the repair of exercise-induced damage to muscle fibres. It facilitates the replenishment of depleted energy stores and contains the essential amino acids needed for your body to recover and perform optimally.
Protein helps to boost metabolism and prevent body fat storage in conjunction with an active lifestyle. Blending up a serve of our whey protein isolate with dairy/nut milk with some frozen fruit is a delicious healthy breakfast or lunch which will keep you nutritionally satisfied until your next meal.
Protein is essential for a healthy working immune system. It is a major energy source and it is responsible for everything from building tissues, boosting immunity, and making your hair and nails strong and shiny.
You won't find any fillers or ingredients that provide no nutritional value in our blends. We use minimal ingredients and processing to craft a protein that delivers on performance and taste.
Ingredients: NZ grass-fed whey protein isolate, *raw cacao, *vanilla bean, *stevia extract, non-GMO soy lecithin (0.1% for mixing) (*certified organic)
Whey protein isolate (WPI) is a high-protein filtered milk product containing very little fats, lactose or carbohydrates. Our high-quality WPI is sourced from New Zealand, where the dairy farming practices and pristine environment are unparalleled. Our whey undergoes less acidification and pasteurisation than others, resulting in a superior essential amino acid profile.
The premium Australian Certified Organic raw cacao powder used in our blends is of the heirloom variety, criollo, grown in Peru. It is a rich source of magnesium and sulphur which helps with relaxation and promotes healthy hair, skin and nails. Full of magnesium and antioxidants, raw cacao has 2865 ORAC units per serve.
These orchid vines climb existing trees, poles or whatever they can find and produce deep green beans. When picked, they are quickly blanched in boiling water then set out to dry. Known for its mood enhancing properties and warm inviting aroma. Provides the blend with a delicious, crowd-pleasing taste! Our vanilla is the same A-grade beans that you will find in specialty cooking stores and delis.
High quality pure organic stevia provides just the right touch of sweetness without contributing unnecessary sugars to your waistline. Stevia is low GI and also has the added advantage of not feeding plaque on your teeth like sugar does.
We include a tiny amount of non-GMO soy lecithin in our whey protein blends - 0.1%. It is an emulsifier that’s needed for mixing, and it keeps the whey powder from bricking when mixed with liquid.
1. Process the brazil nuts, protein powder, oat flour, cacao powder and salt in a food processor until you get fine crumbs. Add the remaining ingredients and process until the mixture comes together. Add a little extra water if the mixture is too dry. 2. Line a tray with baking paper or cling film. Roll the mixture into 14 balls and press each ball onto the lined tray to form the cookies. Leave the cookies in the fridge to firm up. Dust with extra cacao powder to serve if desired. 3. The cookies will keep in the fridge for a week, or you can freeze them.
1. Add all of the ingredients except macadamias in a food processor and pulse until the mixture comes together 2. Add the macadamias to the mixture and pulse for only a few seconds. Be careful not to over pulse the macadamias, to retain the crunchy texture 3. Roll into balls approximately 4 centimeters in diameter 4. Mix the Bare Berries and desiccated coconut together on a plate then roll each ball in the mixture to coat 5. Refridgerate for 1 hour to allow the balls to set These balls can be stored in the fridge for 5 days.
1. Line a 10 x 16cm container with baking paper or cling film. 2. To make the base, process the nuts, coconut, protein powder and cacao powder together in a food processor until you get fine crumbs. Add the coconut oil and rice malt syrup and mix until everything is well combined. Press the mixture firmly into the prepared container and set aside in the fridge. 3. To make the topping, mix all of the topping ingredients together in a small bowl until well combined. Spread the mixture over the base, then put the container back into the fridge for a few hours until set. 4. Once set, remove the slice from the container and cut into pieces with a sharp knife. Store in the fridge or freezer. * It’s best to use a natural peanut butter that contains peanuts only.
Is whey protein isolate suitable for lactose intolerant people?
Bare Blends whey protein isolate blends contains almost no lactose, and are suitable for lactose intolerant people. The NZ whey protein concentrate contains significantly more lactose, and is not as suitable for those with intolerances.
What is the best storage method?
The best method of storage is in a cool, dry location, and properly closed. Refrigeration should only be used when room temperature exceeds 27 degrees Celsius.
What is the shelf life?
Bare Blends' products have a 24-month shelf life from date of manufacture. The expiration date is clearly listed on the package. We are committed to keeping our batch sizes small to ensure maximum freshness of our products.
What are the serving sizes?
The recommended serving size is 30g, which equates to 3 tablespoons. Our serving sizes are an estimate for the average person, however, each individual will have different requirement for their optimal protein consumption. You may wish to experiment with the serving size until you find a quantity that suits you. For people consuming whey for weight management, consume 20-30g per serving For athletes aiming to increase lean muscle growth, or participating in strenuous exercise, consume 35g or more.
What is the amino acid profile of WPI?
Whey protein is one of the few sources that naturally contain all 20 amino acids, making it a complete protein. Bare Blends’ whey protein isolate blends have a superior amino acid profile, and are especially undenatured due to low-temperature processing. They provide our bodies with the most functional protein to recover, repair and build muscles, and also boosting our immunity. The essential amino acids in each WPI blend can be viewed in the nutritional table on the product page.
Is whey protein suitable for pregnant and breastfeeding women?
Our whey protein blends use the highest quality wheys available, and don't include any artificial ingredients or high-level doses of synthesised amino acids. It should be an acceptable source of protein during pregnancy for healthy women without dairy allergens. As pregnancy is extremely personalised, we do recommend that prior to taking whey protein, pregnant and breastfeeding women should consult a physician to be sure whey protein is right for them.
Is whey protein suitable for children?
Although we use only the highest quality ingredients in all our blends, with nothing artificial or even 'natural' flavours, unfortunately we are unable to provide dietary advice for children under the age of 16. Therefore, we must recommend you seek the professional opinion of your family health care physician.
Isn’t whey protein just for athletes and bodybuilders?
No, absolutely not. Whey protein has long been the protein supplementation of choice for athletes and bodybuilders because it is the most easily absorbed, high protein source available. But protein is important for everyone, not just athletes and bodybuilders, and can be incorporated to almost any diet to support a healthy lifestyle!
Can I use WPI as meal replacement?
Yes, protein shakes can be used as meal replacements, especially if blended with nut milk, dairy milk, or coconut water and nuts/fruits/veggies. This will make a satiating smoothie that will keep you feeling full and provide you with nutrients and energy throughout the day. We do of course recommend a healthy wholefood diet in conjunction with our supplements, and at least a minimal amount of exercise per day so that you can make the most out of our protein and it's lean-muscle building and weight-management attributes.
Is our whey protein powder organic?
While not certified organic, our whey has all the advantages of 100% natural pastures. The milk for our whey proteins is derived from cows that are grass-fed and graze year-round on natural pastures. It is GMO-free, hormone-treatment-free, pesticide-free and undergoes minimal processing.
Yummy flavour, mixes well with my home-made almond milk, no aftertaste, I usually mix it half and half with the vanilla.
Can’t fault it at all, I love the cacao blend so much. Mixes so well and you can tell how much less processed and raw the blend is, absolutely love it and can’t wait to get some more!
This is the best protein powder for weight loss that I’ve used and I’ve tried a few! Amaaaaazing
I love using the Raw Cacao WPI, it is easy to use and has a great flavour.
Tastes delicious - natural and not too sweet - and does exactly what I expect as a protein powder. Great in both my smoothies and cooking!