The Bare Greens Bar
Get your daily dose of greens in these raw, energy-dense bars! We've crammed Bare Greens and our decadent Organic Cacao WPI into one portable, nutrient-rich bar.
Get your daily dose of greens in these raw, energy-dense bars! We've crammed Bare Greens and our decadent Raw Cacao Whey Protein Isolate (or our Vanilla Coconut Plant Protein for a vegan alternative) into one portable, nutrient rich bar. These can be made on a Sunday and be kept in the fridge for up to two weeks, but we doubt that they will last that long.
The Bare Greens Bar
Get your daily dose of greens in these raw, energy-dense bars! We've crammed Bare Greens and our decadent Organic Cacao WPI (or our Cacao & Cinnamon Plant Protein for a vegan alternative) into one portable, nutrient rich bar. These can be made on a Sunday and be kept in the fridge for up to two weeks, but we doubt that they will last that long.
- Prep 15 min
- Cook 15 min
- Serves 10
Ingredients
- 0.5 cup raw macadamias
- 1 cup dessicated coconut
- 1 cup pepitas
- 0.25 cup Organic Chia Seeds - Organic Chia Seeds
- 0.25 cup Organic Raw Peruvian Cacao - Organic Raw Peruvian Cacao
- 0.25 cup Bare Greens
- 0.5 cup Raw Cacao WPI or Cacao & Cinnamon Plant Protein - Raw Cacao WPI
- 2 tablespoon raw honey
- 0.5 teaspoon vanilla powder
- 20 medjool dates(pitted)
- 6 tablespoon organic coconut oil
Directions
- In a blender, pulse the macadamias, dessicated coconut, pepitas, Chia Seeds, Raw Cacao Powder, Bare Greens, and the Organic Cacao WPI/Peruvian Power Protein. Be careful not to over-process as you want a crunchy texture!
- Remove mixture from blender and place in large mixing bowl
- Blend the dates, vanilla bean, honey and coconut oil on high until a paste forms, scraping down the sides if needed.
- Add the paste to the dry mixture and kneed with your hands until well combined.
- Spread mixture into a small baking dish lined with baking paper, packing it down tightly and evenly
- Refrigerate for at least 30 minutes
- Slice into evenly sized bars