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Vanilla Protein Porridge

Adding protein to your breakfast is great for many reasons – it boosts your metabolism, provides you with energy throughout the day, and bolsters your immune system.

Sappho Hatzis

Sappho Hatzis

Wednesday, 24 April 2019
porridge-main (1).jpg

Adding protein to your breakfast is great for many reasons – it boosts your metabolism, provides you with energy throughout the day, and bolsters your immune system.

Because protein is slowly digested, it will keep you feeling full throughout the morning. It also helps to stabilise your blood sugar levels, so you feel satisfied during the day, and never hangry! This porridge has you covered, with the addition of our Vanilla Bean WPI.

Our talented friend Sappho has added caramelised peaches and almond butter to this recipe (yum!), which makes it a delicious breakfast treat that will put you in a great mood and ready to take on whatever the day throws at you!

Recipes

Vanilla Protein Porridge

Vanilla Protein Porridge

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Written By

Sappho Hatzis

Wednesday, 24 April 2019

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